Mushroom and Cheese Stuffed Beef Rolls

Mushroom and Cheese Stuffed Beef Rolls made with Che-Vital Quickmelt and Golden Crown Butter

đź“ŚIngredients of Mushroom and Cheese Stuffed Beef Rolls:
– 1 cup Che-Vital Quickmelt
– 4 tbsp Golden Crown Butter
– 500g Beef Sirloin (cut into thin steaks)
– 4 tbsp Worcestershire Sauce
– 2 tbsp Soy Sauce
– 1/2 tbsp Freshly Ground Pepper
– 1/2 tsp Sea Salt
– 200g Mushrooms (fresh or canned, sliced thin)
– 2 tbsp Garlic (minced)
– 1/2 cup Onions (chopped)

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